Red Rooibos, Bird Peppers, Kirsch Cherry, Rose Buds, Petals
  • Red Rooibos, Bird Peppers, Kirsch Cherry, Rose Buds, Petals

Rooibosh Dragon Rouge

W373

Red Rooibos, Bird Peppers, Kirsch Cherry, Rose Buds, Petals

Tea & Cie's Rooibos collection has a new and surprising recipe that combines the sweetness of Rooibos, the scent of Cherry, Rose Buds, and all the controlled power of the famous little Bird Peppers....

So here is the Red Dragon Rooibosh, which can be made sweet in the cup, but can also express all its temperament if you push the infusion a few more times.

At 3 or 4 minutes, the liquor remains light, with a sensation of soft warmth in the mouth. Infused for 6 to 8 minutes or drunk cold, its spicy notes become more present.

Refined and surprising, the Rooibos Dragon Rouge can be tamed by those who are curious about new experiences, and will bring you warmth and comfort.

Caractéristiques

Infusion
Fleurs
Glacé
Temps d'infusion 4 minutes
Température 90°
Conditionnement
Volume
Couleur
€5.90

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