Infusion of Egyptian hibiscus flower offering a surprisingly pink liquor.
This delicious infusion with dried hibiscus flowers also called carcade (also written karkadé) or bissap is an extremely popular infusion in Africa (and Egypt). It can be consumed iced or hot, very sweet or not, do not hesitate to associate this infusion with fresh fruits. Acidulous liquor, it has an exceptional fushia red colour.
Infusion of Egyptian hibiscus flower offering a surprisingly pink liquor.
This delicious infusion with dried hibiscus flowers also called carcade (also written karkadé) or bissap is an extremely popular infusion in Africa (and Egypt). It can be consumed iced or hot, very sweet or not, do not hesitate to associate this infusion with fresh fruits. Acidulous liquor, it has an exceptional fushia red colour.
Infusion time
5 à 8 min
Temperature of infusion
95°
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Infusion of Egyptian hibiscus flower offering a surprisingly pink liquor.
This delicious infusion with dried hibiscus flowers also called carcade (also written karkadé) or bissap is an extremely popular infusion in Africa (and Egypt). It can be consumed iced or hot, very sweet or not, do not hesitate to associate this infusion with fresh fruits. Acidulous liquor, it has an exceptional fushia red colour.
Infusion of Egyptian hibiscus flower offering a surprisingly pink liquor.
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