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Rooibosh Dragon Rouge
W373
Description
Red Rooibos, Bird Peppers, Kirsch Cherry, Rose Buds, Petals.
Tea & Cie's Rooibos collection has a new and surprising recipe that combines the sweetness of Rooibos, the scent of Cherry, Rose Buds, and all the controlled power of the famous little Bird Peppers....
So here is the Red Dragon Rooibosh, which can be made sweet in the cup, but can also express all its temperament if you push the infusion a few more times.
At 3 or 4 minutes, the liquor remains light, with a sensation of soft warmth in the mouth. Infused for 6 to 8 minutes or drunk cold, its spicy notes become more present.
Refined and surprising, the Rooibos Dragon Rouge can be tamed by those who are curious about new experiences, and will bring you warmth and comfort.
Product Details
W373
Data sheet
- Type of tea
- Infusion
- Savor
- Epices
- Savor
- Fruity
- Savor
- Flowers
- Moment
- Iced
- Moment
- Morning
- Moment
- Evening
- Moment
- All day long
- Infusion time
- 5 à 8 min
- Temperature of infusion
- 95 ° ou glacé
Red Rooibos, Bird Peppers, Kirsch Cherry, Rose Buds, Petals.
Tea & Cie's Rooibos collection has a new and surprising recipe that combines the sweetness of Rooibos, the scent of Cherry, Rose Buds, and all the controlled power of the famous little Bird Peppers....
So here is the Red Dragon Rooibosh, which can be made sweet in the cup, but can also express all its temperament if you push the infusion a few more times.
At 3 or 4 minutes, the liquor remains light, with a sensation of soft warmth in the mouth. Infused for 6 to 8 minutes or drunk cold, its spicy notes become more present.
Refined and surprising, the Rooibos Dragon Rouge can be tamed by those who are curious about new experiences, and will bring you warmth and comfort.
Caractéristiques
Infusion time
5 à 8 min
Temperature of infusion
95 ° ou glacé
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Garanties sécurité (à modifier dans le module "Réassurance")
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Politique de livraison (à modifier dans le module "Réassurance")
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Politique retours (à modifier dans le module "Réassurance")
Description
Red Rooibos, Bird Peppers, Kirsch Cherry, Rose Buds, Petals.
Tea & Cie's Rooibos collection has a new and surprising recipe that combines the sweetness of Rooibos, the scent of Cherry, Rose Buds, and all the controlled power of the famous little Bird Peppers....
So here is the Red Dragon Rooibosh, which can be made sweet in the cup, but can also express all its temperament if you push the infusion a few more times.
At 3 or 4 minutes, the liquor remains light, with a sensation of soft warmth in the mouth. Infused for 6 to 8 minutes or drunk cold, its spicy notes become more present.
Refined and surprising, the Rooibos Dragon Rouge can be tamed by those who are curious about new experiences, and will bring you warmth and comfort.
Product Details
W373
Data sheet
- Type of tea
- Infusion
- Savor
- Epices
- Savor
- Fruity
- Savor
- Flowers
- Moment
- Iced
- Moment
- Morning
- Moment
- Evening
- Moment
- All day long
- Infusion time
- 5 à 8 min
- Temperature of infusion
- 95 ° ou glacé
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Red Rooibos, Bird Peppers, Kirsch Cherry, Rose Buds, Petals